Bramley Reserve BBQ Unveiling

An evening celebrating the great work of Kelvin Davies, Del Johnston and the project team to get a BBQ for the Bramley Reserve.

BBQ Menu

• BBQ Steak
• BBQ Sausages

Served with

• Baskets of Fresh Crusty Bread Rolls
• Hot Gourmet Potatoes with Mint & Basil Pesto
• Country Green Salad with Spicy Thai Dressing
• Greek Salad with Sweet Summer Capsicums, Fragata Olives & Feta Cheese
• Coleslaw with Green & Red Cabbage served with Creamy Mayonnaise

To Finish

• Selection of Homemade Bite Sized Sweet Indulgences